Aloo Baingan, Potatoes and Eggplant Recipe by Manjula

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Iftar Recipes for Ramadan

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Iftaar is a special and integral type of a meal that is usually served at the time of sunset to break the fast during the holy month of Ramadan. The holy month of Ramadan falls as the ninth month of the Islamic calendar and considered as the most sacred month for the Muslims. Muslims around the world observe their fast for almost 29 to 30 days for commemorating the first revelation and disclosure of the holy Quran. As the importance of fasting during this holy month of Ramadan is spiritual, it also provides an aid to entirely reform our bodies and mind. During this holy month of Ramadan, people get involved in spiritual readings, charities and get together for the Iftaar meals to strengthen the family bonding. Traditionally, Muslims across the globe break their fast with dates and milk as it is a Sunnah to be followed and after offering the evening prayers, Iftaar is completely enjoyed with family members, relatives, and friends. Most of the people get indulged in the pleasure of...
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